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Book Review: Teach Yourself Choosing the Right Wine (Teach Yourself: Arts & Crafts)

Teach Yourself Choosing the Right Wine (Teach Yourself: Arts & Crafts)


I have read a few of the Teach Yourself books and really liked the approach.  The back cover states 70 years and 500 titles and I believe Teach Yourself can be a different experience than typical how-to books.  Why read a basic book on wine tasting? Teach Yourself was the answer.  I was hoping for something quite radical and innovating in teaching wine to the novice compared to the average basic wine books.  Did I find it? I don't know.  It is so packed with information I would not dare suggest it to any beginning wine enthusiast.  The field of wine may be dynamic and ever-changing but the core wine knowledge is finite.  If a person is taught about wine adequately today, and that person seeks no additional formal training but just be involved in wine, the knowledge will remain fairly accurate for many many years.  Two problems exist however:  A little wine knowledge is a dangerous thing.  That basically means one has to learn just about enough or will be missing very critical information.  In other words, if a person does not study wine at the level of a good professional certificate by any means possible (not necessarily take the course), that person will have inaccurate wine knowledge and can be wrong often enough to eventually resort to making up stuff about wine or just avoiding it intellectually.  Core wine knowledge may be finite and once learned at a specific level is enough to serve personal and professional needs adequately indefinitely but the level of knowledge needed is high compared to most avocations.  The second problem is the size of the field.  Wine has its roots in many countries and learning about wine may be finite but involves vocabulary, laws, regions, histories and great many more items from far and exotic places.  If a person seeks to improve wine knowledge by reading a book or a few, that person may find a diluted text of which too many are always in print or an accurate text such as Choosing the Right Wine which has so much cryptic information a novice would have great many problems deciphering.  I am confident my problem remains as before when suggesting a good basic wine text to a new wine enthusiast.  I was really counting on Teach Yourself to somehow communicate the necessary information without losing the reader.  I may find another text someday.  Choosing the Right Wine is great for what it is and I may someday read again for fun.

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Why journalists don't account for inflation when they report box office records.

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They are not journalists.  That is why.  Mass media operates as a very complex machinery influenced by who owns what and who knows who.  The creation and distribution of news is not as simple as one would expect to be.  The people involved in the process appear as simple individuals in their capacities but are in fact a modern-day evolution of what the traditional person in that position once has been.  Consumers remember names and numbers indefinitely if only vaguely and forget almost everything else unless has some emotional attachment to hook it in the brain.  The marketability of products such as movies, careers and fame is increased for a short moment using any device available.  The short version is it is all lies and we all know it.  When the consumer was taught good handy skills in high school the necessary skills to protect oneself against the massive frauds in the media should have been taught.  Maybe someday will be done.
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By Zachary Pincus-RothPosted Monday, July 6, 2009, at 7:03 AM ET

Read more from Slate's Summer Movies special issue.

Gone With the Wind.Clark Gable with Vivien Leigh in Gone With the WindWhen The Dark Knight earned $158 million in its opening weekend last summer, journalists wentgaga over the possibility that it would unseatTitanic as the all-time domestic box office leader. But the race was utter bunk. Accounting for inflation, the true record holder is Gone With the Wind, which—in 2009 dollars—earned over 50 percent more than Titanic and almost three times as much as The Dark Knight. Rhett Butler doesn't give a damn about Jack Dawson, let alone Bruce Wayne.

Every summer, journalists engage in this brand of misleading speculation. Even when there isn't an all-time contender like The Dark Knight, other records trip us up. For instance, in 2007, journalistsproclaimed The Bourne Ultimatum the top August opening ever, but when you account for inflation, it's surpassed by 2001'sRush Hour 2 and 2002's Signs. While this summer's Star Trek($247 million-plus) seems light-years beyond its predecessors, it actually only inched by 1979's Star Trek: The Motion Picture, which made $235 million in 2009 dollars.

The problems with our growing fixation on box office figures—they don't account for costs of the film, they don't include home-entertainment revenue, etc.—have been chronicled in the past. But as long as we continue to indulge this obsession, shouldn't journalists at least factor in inflation, instead of pretending that it doesn't exist?

http://www.slate.com/id/2222096/?from=rss

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Wall Street and Obama's Stress Test

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"The Blackberry informed Obama" is a good phrase to describe Obama.  The complaints are beginning to increase how fake the Office of the President of the United States has become.  One may say sooner or later Obama will be fighting impeachment on his being incompetent.  Reagan almost got impeached for the same reason.  Clinton was too competent and meddled with everything bringing him down the same road and made deals with anyone opposing him so is left alone.  Did Clinton sell out? I wouldn't know!!! Is Obama selling out or has already? That I do know.
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from America Blog by Chris in Paris
An excellent read by Frank Rich on the continuing failure of the Obama administration to effectively read the American public on the economic crisis. This piece came out on the same day VP Biden admitted that the administration "misread how bad the economy was" as if somehow the news never made it out to the Blackberry informed Obama or his business-as-usual economic team. To have misjudged - undervalued it's depth and significance, really - this crisis is a striking revelation. The always timid Obama has sided with Wall Street and then asked them to promote a plan to move us forward as if they had the best interest of the American public in mind and not rejuvenating their bonus culture that was on the ropes only a few short months ago.

Seven months after voting for change, it's difficult to grasp how little has changed in this area. As much as everyone can appreciate how difficult it is to move such an entrenched system, shouldn't we at least see signs of a serious attempt to modernize a corrupt system that ran away with billions of taxpayer money? Is it asking for too much to have Obama recognize the anger of a disillusioned public and show that he listens? The presidential bubble is as big and annoying as ever.
Another look at this much-chronicled past, “Dillinger’s Wild Ride,” by Elliott J. Gorn, a professor of history at Brown University, is the first to be published during our own hard times. In it you learn that ordinary law-abiding Americans even wrote letters to newspapers and politicians defending Dillinger’s assault on banks. “Dillinger did not rob poor people,” wrote one correspondent to The Indianapolis Star. “He robbed those who became rich by robbing the poor.”

Gorn writes that the current economic crisis helped him understand better why Americans could root for a homicidal bank robber: “As our own day’s story of stupid policies and lax regulations, of greedy moneymen, free-market hucksters, white-collar thieves, and self-serving politicians unfolds, and as banks foreclose on millions of families’ homes, workers lose their jobs, and life savings disappear, it becomes clear why Dillinger’s wild ride so fascinated America during the 1930s.” An outlaw could channel a people’s “sense of rage at the system that had failed them.”

As Gorn reminds us, Americans who felt betrayed didn’t just take to cheering Dillinger; some turned to the populism of Huey Long, or to right-wing and anti-Semitic demagogues like Father Coughlin, or to the Communist Party. The passions unleashed by economic inequities are explosive because those inequities violate the fundamental capitalist faith. It’s the bedrock American dream that virtues like hard work and playing by the rules are rewarded with prosperity.
Being rewarded for hard work and playing by the rules is as distant as ever. Maybe the GOP was onto something with their mocking of Obama's "hope" and "change." Until he shows an ability to deliver on his big talk, it remains a big joke, unfortunately.

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Are certain genders or body types better at the art of persuasion?

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Of all the factors influencing a sales decision, I was taught only one is definitely conclusive across-the-board and that is the height of the salesperson.  A tall salesperson automatically produces results superior to a normal height salesperson.  Are other factors at work that may or may not influence a serious decision? I am absolutely sure they are and some maybe what is listed here.  I think each one of us has own style of communicating and influencing decisions and scientific information changes our approach little because experience shapes our ways of doing things including persuading people.
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Social psychologist Rosanna E. Guadagno of the University of Alabama replies

By The Editors  

In the art of persuasion, does a person’s sex or body type make a difference?
—Randy M. Zeitman, Lansdowne, Pa.

Social psychologist Ros anna E. Guadagno of the University of Alabama ­replies:

People are more swayed by the opinions and behavior of those who are like them. Specifically, those who are akin in appearance, hobbies or behavior are relatively more persuasive to one another. For instance, a study published in 2005 in the Journal of Consumer Psychology examined the effect of name resemblance on persuasion. Half the participants received a request to participate in a survey from someone who had the same first name as theirs and a close-sounding last name, whereas half received the same request without the name similarity. Letters matched for name similarity recruited nearly twice the number of participants.

So, yes, all else being equal, a skinny man would usually believe another skinny man over a heavier man. Things are seldom equal, however; in our society, skinny people are considered to be more attractive, and attractive people are more persuasive. We witness examples of this effect every time we turn on the television and see good-looking actors endorsing products. 
The impact of a person’s sex is more complicated. Overall, men are slightly more swaying than women because we tend to perceive men to have higher credibility and expertise. Yet that is not the situation when the topic is stereotypically feminine (child care, for example).

Other factors are the relationship between persuader and target (whether they are friends, competitors or strangers) and their mode of communication (face to face versus e-mail, for example). My research indicates that when a woman is trying to influence another woman she doesn’t know, a face-to-face conversation works better than e-mail because women typically get to know one another quickly in person. On the other hand, a man trying to plead his case with another man he knows but is not similar to is better off using e-mail, where the focus is on the text and not the persuader.

Finally, across all communication modes, people are usually more successful at winning over members of their own sex. I have found that both men and women are more likely to adopt a more positive attitude about tighter security on campus or taking a comprehensive exam (topics most college students find abhorrent) when the persuader—either a real person or computer-controlled virtual person—matches their gender.

http://www.scientificamerican.com/article.cfm?id=ask-the-brains-art-of-persuasion

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Michael Jackson: Guilt, Shame, Public Life

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This reads as an interesting piece on Michael Jackson.  It is well-written and D Walcutt is obviously a fan with her two-cents to say in favor of Michael Jackson influenced by her psych training.  Pressure is a normal thing living in the US and people are prepared for adult life in the high school by being allocated a share of social pressures.  Each person is socialized to find a spot in the American society where one belongs and functions.  Each social category and spot carries a load of pressure of being that "type" of person in the adult society.  The higher one is on the social class system, the less the pressure and the higher the potential for pleasure or possibly peace.  The American social life regards peace as non-essential regardless of the social class but can exist.  The stress of living in the American society changes by many preprogrammed factors relating to gender, age, race, education and so many more but every position has a huge load of stress attached.  Michael Jackson was not an exception.  He lived a stereotypical life of a Hollywood worker.  His fame and success was not guaranteed but the pressure, the stress and the pain was automatic.  An average person can find pleasure in the success and fame not losing the weight of the stress attached to the package but some handle the situation poorly.  One can analyze the experience as D Walcutt has but the fact does not change success has to be managed and any mistakes or poor handling will bring consequences and some increase the pressure load many times more.
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from World of Psychology by Diana L. Walcutt, Ph.D

Several public figures passed away last week, including Ed McMahon, Billy Mays, Farrah Fawcett and of course, Michael Jackson. Each of them made a difference for people and we don’t have to go into how they were important. The point is, they were and will remain important for years to come.

When I consider the tragic life that Michael Jackson led, and how he told his former wife, Lisa Marie Presley, that he was afraid he would die the way her father Elvis did, one wonders how many other people have had the internal struggles that Jackson did.

People get addicted to innumerable things. Alcohol, drugs, gambling, food, sex, shopping, video games—each is problematic and each can lead to destruction. But in Jackson’s case it was a combination of problems. He struggled with self-esteem issues borne from his childhood. He was anorexic, weighing a reported 112 pounds at autopsy (he was 5’10” tall). He was addicted to pain medications and was under the stress of having been in the public eye since he was 10 years old. That makes 40 years of worldwide scrutiny. He would have been 51 on August 29th. It’s no wonder that he was a tormented and emotionally devastated artist.

Even Elvis was old enough to understand what was going on when he first performed. Michael Jackson could not have known what it meant to become the sensation that the Jackson Five became. We can assume that he had a ball performing as a child. At least one would think so. But the stories of abuse and the chronic stress of being better than his last performance or his latest recording took its toll. He was a perfectionist. Many of us claim to be perfectionists, but we really aren’t. Not in the way that he was. Everything he did was examined by everyone, regardless of whether they had the credentials to criticize. That’s the nature of art, however. Everyone’s a critic and few are experts, but we judge nonetheless.

Many people can relate to Jackson’s problems. I see patients who are equally as tormented as he was, perhaps without the public scrutiny. But those who have suffered abuse, neglect, and tragedy can understand better than most of us how much pain he must have suffered. There is a constant internal dialogue in people who suffer. Some are optimistic, some pessimistic, some cynical. Michael Jackson appeared to be the optimist. Witness his California ranch, named Neverland after the story of Peter Pan. At Neverland, boys never have to grow up, never have to face the real world as awful as it can be. They are protected, kept away from those who would cause harm.

His predators were those close to him, much as they are for others who have suffered similar trauma. The “rag sheets” or gossip papers may have caused him pain, but he denied that they mattered to him. No, it was those he trusted, those he had to remain close to, who eventually caused his downfall.

We become obsessed with our looks when we are children. We learn about guilt and shame, two very different things. Guilt is about having done something for which we may deserve consequences. Shame is socially based and has nothing to do with guilt. We can be ashamed of the color of our eyes, despite having done nothing wrong to make them whatever color they are. Michael Jackson certainly appeared to be ashamed of how he looked.

Of what are you ashamed, having done nothing to deserve this feeling? Your nose, your body? What is this shame based on?

Where do we first learn shame? Probably about the time we were being potty-trained. Think about it: Parents may not mean to implant these feelings, but the “yucky” face they showed when we made a stinky, or the disappointment they expressed when we broke something sunk in. It may not have been our fault. We may have dropped the milk, just trying to be “grown up.”

Or, how about this: Boys who are crying often hear “you need to be a man. Stop crying or I’ll give you something to cry about.” Wow. How does a 5-year-old even understand what that means except that it’s shameful for him to cry?

Michael Jackson may have been a famous man, but he was also deeply troubled, just like many “normal” people. He could have overcome his troubles, but unfortunately, his money may not only have insulated him from help, but attracted people who only wanted to use him and not protect him. There were many people who loved him, but he couldn’t seem to understand and love himself enough. And that seems to be at the root of many of our troubles, even if we aren’t famous.

http://psychcentral.com/blog/archives/2009/07/06/guilt-shame-and-public-life/

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Bad Language On Menus

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This post touches on a very interesting topic.  The restaurant industry in the US does a good deal of business very easily. The traditional chain restaurant has evolved into high-end high-class fine-dining segment charging exoberant sums of money for food and beverage that are easily purchased by the patrons.  Dining in fine establishments has become a lifestyle that requires a healthy discretionary income.  What does this realm look like to the population?  Is it the TV commercials, glossy ads or what that depicts image of this lifestyle and its benefits? I would say "words" have a great deal with the reality created keeping this industry going.  Anyone who has worked in the fine dining restaurant industry knows the high percentage of the establishments which are bogus but do incredibly good business thanking their appearances.  What determines this image consistently and fools many people all of the times? I would say "words."  The restaurant industry has its own language created for the purposes of carefully presenting the products and services.  This language is simple to utilize and understand.  The result has been any person in the restaurant business finds the ability to create an appearance which maybe 100% false (as in case of the tourist-trap restaurants visited only once by clueless out-of-town tourists paying multiples of the true worth of restaurant goods often at inferior quality) but sells as 100% true unless otherwise proven and publicized to the average consumer.  The control of such language and even the banning of specific words and phrases maybe a giant step in the direction of protecting the ordinary consumer against the unethical food operators disguised as the best, the great, the "world famous?"
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from Grub Street by Aileen Gallagher

“Grilled to perfection” and “world famous” are two phrases that the Chicago Tribune would like to strike from menus, and MenuPages Chicago adds to the list: “We bristle at near-constant reminders of kitchen equipment (“wood-fired oven” should appear once on the menu, if at all).” What would you like to never see on a menu again? [Chicago Tribune via MenuPages Chicago]

http://feedproxy.google.com/~r/nymag/grubstreet/~3/orhpcX91xrQ/bad_language_on_menus.html

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DesertXpress Train to Vegas in Planning Stages

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The good news is here finally.  The train from LA to Vegas can happen and all the folks from LA can trip to Las Vegas fast.  Is that not great?  The trip across the desert in automobile is difficult and the airplane flight is a little complicated but a train would be like walking or sleeping your way to Vegas.  That is awesome!  Isn't it? Now, every Friday the average blue collar from Los Angeles can be somebody and take the train which probably is free for casino guests and be in Vegas doing it the big time.  The paycheck will be gone by Friday night and the excitement over but can still tell the tale of how cool one was going to Vegas and back some Fridays and what happened.  It also helps expand another industry:  The weekend strippers and hookers.  Many of the clubs in SF have gals that come up from Los Angeles stripping just for Friday and Saturday night and going back in a city where nobody knows them and pays big.  Las Vegas will be the ultimate destination for all the fools and dumb kids from Los Angeles.  Let's not forget the crime wave birth in the aftermath of the payroll flight to Las Vegas.  It is a good thing for Vegas that gambling is such a hard habit to break.  That damn train is such an easy doorway.  How many people agree with me the train will probably cost $20 for the casino customer? Why is it everything new is supposed to be good and great?  Oh.  It is called progress.  Can we debate progress?  Never.  Progress is always good and the opposite is downright EVIL.  What is the saying in Vegas? "They did build the place on Los Angeles visitors."  And now will expand it too.
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from LAist by Zach Behrens

desertxpress2.jpg

After 30 years of planning, the MagLev project between Anaheim and Vegas lost one of its biggest proponents last month to a train part of the federal high-speed rail corridor. Nevada Senator Harry Reid is now behind the DesertXpress between Southern California and Las Vegas that would mainly go along Interstate 15. Unfortunately, the phase planned right now only goes between Vegas and Victorville. Why Victorville? Their website explains:

Of course it would be great if DesertXpress could be extended to downtown Los Angeles, Anaheim and Ontario, and someday it might. But for this initial project, it is critical for the station to serve the Southern California market and be financeable without public tax dollars.

Victorville makes a lot of sense because it is the first major population center northeast of the Cajon Pass through the San Bernardino mountain range separating the High Desert from the Los Angeles basin. Victorville is within only a 30- to 45-minute drive for roughly 5 million people who live in the Inland Empire, Antelope Valley, and the eastern portions of Los Angeles County, and only a one to two hour's drive for most of the rest of the Southland's 21 million residents—many of whom routinely drive at least an hour to and from work each weekday.

Victorville also is the choke point of I-15, where the roadway narrows from from four through lanes to three in each direction. With the station in Victorville, DesertXpress avoids the uncertainty of the challenging 200-mile drive across the Mojave Desert that could take anywhere from 4 hours to 10 hours - you never know, because of congestion and incidents or accidents.

Yes, someday "it might" go to Los Angeles." The Victorville leg will cost $3.5 to $4 billion for 200 miles of work--that's less than proposed subway to the sea in Los Angeles.

http://feeds.gothamistllc.com/click.phdo?i=fd96378d54edb916a6843b908ad5b096

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Ant Megacolony Covers the World

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I love science articles such as ant megacolony whatever.  I don't know why but the idea is very cool regardless of any scientific value that the typical annoying tiny ants are all over the place and have the same network.  Sounds like an alien or extra-intelligent operation planted on Earth.  The very miniscule insects too small and similar to count as living beings to me are in fact up to another very smart trick.  I don't think it is necessary to mention the cool and smart things the ants have been doing as result of only their nature.  I am just not surprise they are doing bigger and smarter things now.  The worldwide network of ants operating everywhere.  That is too cool to be ordinary happening on this planet with its stupid inhabitants including humans.
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from T Slashdot by samzenpus
Deag writes "A mega colony of one family of ants has spread all over the world. Previous mega colonies in California, Europe and Japan have been shown to be in fact one global colony. Ants from the smaller super-colonies were always aggressive to one another. So ants from the west coast of Japan fought their rivals from Kobe, while ants from the European super-colony didn't get on with those from the Iberian colony. But whenever ants from the main European and Californian super-colonies and those from the largest colony in Japan came into contact, they acted as if they were old friends."

http://news.slashdot.org/story/09/07/01/2235252/Ant-Mega-Colony-Covers-the-World?from=rss

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40 Things Every Wine Lover Should Do

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A big list of popular things only average winedrinker would show interest in but not an ordinary list.  The 40 can be quite interesting because of the nature of the relationship folks have with wine.  Wine is many things and a beverage is only one of them.  The identity has at least one other dimension beyond an agricultural product which is sensed by most winedrinkers.  And it is not alcohol or the great taste, richness and the like.  I would not go far enough to call it spiritual but someone can define it as vague but meaningful somewhere in those realms of thought and feeling.  And it is not magical either.  One has to experience it and that experience is extremely personal and dependent on time, place, food, people, noise and who knows what else.  A good list of 40 ought to capture some of the things folk do with wine directly related to this dimension.  I hope.
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Have you ever made love in a vineyard or drunk a first growth from a plastic cup in a dodgy motel?

For this month's issue of Decanter, Margaret Rand has travelled the world to compile a checklist of the 40 thingsevery wine lover should do. 

According to Rand, being a wine lover isn't about vintages, prices and rarity, it should be more fun that. 

'It's to be measured in bad bottles as well as good ones; in dropped glasses, in grape skins under the fingernails, in journeys and memories,' she says. 

Among her list of must-dos are to drink wine from your birth year, take a wine tour on a two-humped camel in McLaren Vale and sabre a bottle of Champagne – for this you need a good backhand, a sabre and Rand suggests trying it at someone else's house the first time. 

The fitness fanatics among you may want to run the Médoc marathon, which has many wine and oyster stops en route or why not get your hands, well your feet, dirty treading Port grapes in a lagar? 

From the simple, like learning to decant, to the sublime, such as drinking Madeira from the time period Marie Antoinette was on the throne of France, make sure you try at least one of Decanter's 40 Things Every Lover Should Do.

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Christian Audigier's Champagne stolen hours before official launch party

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And what of this?  Hollywood would do something similar and does regularly to get into the news and move to the top even if for one broadcast.  The coverage is worth millions.  Murphy Goode kicked butt with its bogus social media job that pays a lot for six months.  That announcement was worth millions in marketing dollars not only for Murphy Goode but also for the beleguered California wine industry for the positive attention it brought and continues to bring. Did Audignier have its own stock stolen to get media attention?  Will it be sold and he gets a piece of action? Who knows! It is another country, culture and industry and cannot extend models from one environment to another expecting automatic meaning.  Why did I bring it up? I heard in Europe a business owner doing a setup to have its own place robbed is more common than in US. That gives me a headache.  Restaurant people in US can be crooks but percentage-wise, I would say almost zero would be able to throw something similar together for some cash.  Somebody may drink the Champage of C Audigier soon if not already!  And regardless of what truly happened, he can always boast his stuff is so good people rob them on the spot if given a chance.
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July 2, 2009
Christian Audigier's Champagne and Fine WIne CollectionOliver Styles

Christian Audigier's new Champagne launch was scuppered last night after cases of the fashion guru's wine were stolen from London's Movida nightclub just hours before they were to be unveiled. 


All the cases of Audigier's Grand Cru and Rose Champagne were stolen by a group of men from outside the fashionable club, in full view of security cameras. Movida confirmed the cases were stolen and that the police were involved. 

Meanwhile, guests at the launch party, which included Australian singer Peter Andre, comic Alan Carr and glamour model Bianca Gascoigne were served still wines from Audigier's Vin de Pays d'Oc range. All of his wines, including the Champagnes, sport his distinctive tattoo graphic. 

Audigier, who also attended the launch last night, is widely regarded as being the driving force behind the growth of popular fashion brands including Von Dutch and Kookai. 

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